Breakfast Mac And Cheese With Baked Eggs Indulgent Eats Dining While the macaroni cooks grate three cups of cheddar cheese using a grater or food processor. 3. grease the baking dish. 4. in a large bowl, mix together the cheeses, sour cream, salt, pepper, mustard, and egg. 5. when the macaroni is done, drain it well then add to the cheese mixture. 6. The best southern mac and cheese.
Breakfast Mac And Cheese With Baked Eggs Indulgent Eats Dining Learn how to make the traditional custard style mac & cheese with eggs and evaporated milk that my grandma used to make. this recipe is rich, velvety and cheesy, and bakes to golden perfection. Cover the dish loosely with foil and reheat in a 350 degree f oven just until warmed through. you can remove the foil cover during the final few minutes to allow the breadcrumbs to get nice and crispy again. to reheat individual servings, just cover loosely and microwave for 30 seconds (or until warm). Step by step photo instructions. preheat oven to 350 ° if cooking now. prepare a 9 by 12 baking dish with a light coat of butter. cook and drain 1 pound of elbow macaroni or other pasta—cook to al denta per the package instructions. while cooking pasta, melt 4 tablespoons butter over medium heat in a large pan. Stir in the butter. once the butter is melted into the noodles, add the egg and stir to coat. then stir in the milk, salt, and pepper. stir the shredded cheese in a handful at a time, making sure to reserve about 1 4 of the cheese for topping the casserole.continue to stir until the cheese is completely melted.
Top 21 Baked Macaroni And Cheese Recipe With Eggs Best Recipes Ideas Step by step photo instructions. preheat oven to 350 ° if cooking now. prepare a 9 by 12 baking dish with a light coat of butter. cook and drain 1 pound of elbow macaroni or other pasta—cook to al denta per the package instructions. while cooking pasta, melt 4 tablespoons butter over medium heat in a large pan. Stir in the butter. once the butter is melted into the noodles, add the egg and stir to coat. then stir in the milk, salt, and pepper. stir the shredded cheese in a handful at a time, making sure to reserve about 1 4 of the cheese for topping the casserole.continue to stir until the cheese is completely melted. Best homemade macaroni and cheese recipe. Southern macaroni and cheese recipe nyt cooking.