![Chocolate Chip cheese ball dessert cheese ball Lil Luna Chocolate Chip cheese ball dessert cheese ball Lil Luna](https://lilluna.com/wp-content/uploads/2016/01/chocolate-chip-cheese-ball-resize-7.jpg)
Chocolate Chip Cheese Ball Dessert Cheese Ball Lil Luna Add the cream cheese, cheddar, hot sauce, garlic powder, and salt. process until smooth. turn out onto the plastic wrap and proceed with the recipe as directed. cream cheese and green onions cheese ball. finely chop 2 green onions. add the white and light green parts with the cheddar in step 1. Spray your hands with a light amount of spray oil and roll the cheesecake mixture into bite sized balls, about 1 to 1 1 2 inches. place on parchment. roll the balls into desired coating. if using graham cracker crumbs or sprinkles, you can just roll them and gently press the coating into the balls to help them stick.
![Strawberry cream cheese Cake balls Imperial Sugar Strawberry cream cheese Cake balls Imperial Sugar](https://www.imperialsugar.com/sites/default/files/recipe/strawberry-cream-cheese-cake-balls-imperial.jpg)
Strawberry Cream Cheese Cake Balls Imperial Sugar Prep time 20 minutes. cook time 0 minutes. cooling time 2 hours for best results. servings 48 tablespoons. rate. 48 tablespoons. this cream cheese ball recipe is a creamy, tangy party appetizer that will have your guests coming back for more. it's a vintage recipe for classic flavors. Directions. beat cream cheese and butter in a medium bowl with an electric mixer until smooth. mix in confectioners' sugar, brown sugar, and vanilla. stir in chocolate chips. cover and chill in the refrigerator for 2 hours. shape chilled cream cheese mixture into a ball. wrap with plastic wrap and return to the refrigerator for 1 hour. Instructions. in a mixing bowl, add cream cheese and butter and beat well until combined. add powdered sugar and vanilla and beat well. fold in 1 2 cup of mini chocolate chips. place onto a piece of plastic wrap and shape into a ball, wrapping the plastic wrap around the ball. refrigerate for 4 6 hours or overnight. Instructions. in a large bowl, cream together the cream cheese, butter, vanilla extract and brown sugar until the mixture is well combined. add the powdered sugar and beat on low, increasing the mixer speed to medium until the mixture is smooth and creamy. using a spatula or wooden spoon, fold in the mini chocolate chips.
![Classic cheese ball Recipe Made With cream cheese Cheddar cheese Classic cheese ball Recipe Made With cream cheese Cheddar cheese](https://i.pinimg.com/736x/a8/3c/73/a83c73f887c4e2e37979f24a25eb018b.jpg)
Classic Cheese Ball Recipe Made With Cream Cheese Cheddar Cheese Instructions. in a mixing bowl, add cream cheese and butter and beat well until combined. add powdered sugar and vanilla and beat well. fold in 1 2 cup of mini chocolate chips. place onto a piece of plastic wrap and shape into a ball, wrapping the plastic wrap around the ball. refrigerate for 4 6 hours or overnight. Instructions. in a large bowl, cream together the cream cheese, butter, vanilla extract and brown sugar until the mixture is well combined. add the powdered sugar and beat on low, increasing the mixer speed to medium until the mixture is smooth and creamy. using a spatula or wooden spoon, fold in the mini chocolate chips. Combine cream cheese, butter and vanilla in a bowl. beat until fluffy. add sugars and mix well. fold. fold in chocolate chips. refrigerate & shape. cover and refrigerate for 2 hours. shape into a ball and roll in chopped pecans. serve with fruit or crackers. In a mixing bowl, beat the cream cheese, butter and vanilla until fluffy. gradually add sugars; beat just until combined. stir in chocolate chips. place cream cheese mixture on a large piece of plastic wrap. wrap it up and then shape into a ball. refrigerate for at least 2 hours to firm up.
![Chocolate Chip cheese ball Recipe Build Your Bite Chocolate Chip cheese ball Recipe Build Your Bite](https://buildyourbite.com/wp-content/uploads/2020/12/chocolate-chip-cheese-ball-38-768x765.jpg)
Chocolate Chip Cheese Ball Recipe Build Your Bite Combine cream cheese, butter and vanilla in a bowl. beat until fluffy. add sugars and mix well. fold. fold in chocolate chips. refrigerate & shape. cover and refrigerate for 2 hours. shape into a ball and roll in chopped pecans. serve with fruit or crackers. In a mixing bowl, beat the cream cheese, butter and vanilla until fluffy. gradually add sugars; beat just until combined. stir in chocolate chips. place cream cheese mixture on a large piece of plastic wrap. wrap it up and then shape into a ball. refrigerate for at least 2 hours to firm up.