15 Best Substitutes For Butter In Mac And Cheese 3) greek yogurt. greek yogurt. greek yogurt is a lot like sour cream with a relatively thicker consistency and pungent taste. add it right after spilling the milk into the container to combine well with other elements. use plain greek yogurt, the flavored ones won’t work for the mac and cheese. The best butter substitute for kraft mac and cheese is cream cheese. you can swap the butter for cream cheese in a 1:1 ratio. sour cream, bacon grease, and shredded cheese are also great options. for a dairy free butter substitue, try margarine, pumpkin puree, or oil. low fat yogurt is a healthy substitute.
Butter Substitute Mac And Cheese Top 11 Choices Here are the top five substitutes: 1. margarine. margarine is the most obvious butter substitute for mac and cheese because it has a similar flavor and texture as butter. margarine is a good option for vegans who still want the buttery flavor in their mac and cheese. it’s a plant based option that’s made of water and oil instead of milk. Olive oil. instead of butter, you can use olive oil as a healthier alternative in your mac and cheese. olive oil adds a rich and slightly fruity flavor to the dish, while also providing heart healthy fats. simply substitute the same amount of olive oil for the butter in your mac and cheese recipe to achieve a creamy texture and delicious taste. 2. heavy cream. heavy cream is another ingredient that will help cut down on fat while keeping your dish creamy. instead of using all milk, try using heavy cream mixed with whole milk as a replacement for part of the butter in your macaroni and cheese recipe. 3. half & half. Peanut butter can be used as a butter substitute for mac and cheese, adding a nutty flavor on top of the creaminess. nut butters, in particular, are great vegan alternatives. it does alter the taste a bit, but it’s great for shaking things up. almond butter is quite a popular substitute as well. 10. ghee.
Kraft Mac And Cheese Without Butter I Try 14 Substitutes 2. heavy cream. heavy cream is another ingredient that will help cut down on fat while keeping your dish creamy. instead of using all milk, try using heavy cream mixed with whole milk as a replacement for part of the butter in your macaroni and cheese recipe. 3. half & half. Peanut butter can be used as a butter substitute for mac and cheese, adding a nutty flavor on top of the creaminess. nut butters, in particular, are great vegan alternatives. it does alter the taste a bit, but it’s great for shaking things up. almond butter is quite a popular substitute as well. 10. ghee. The best substitute for butter in macaroni and cheese is olive oil. it is a rich and flavorful oil that will add a touch of mediterranean taste to your mac and cheese. olive oil is an excellent source of healthy fats and provides a smooth and creamy consistency when mixed with the cheese sauce. simply use it in the same quantity as the butter. Dairy substitutes for butter are ghee, heavy cream, sour cream, cream cheese, grated cheese, and greek yogurt. try bacon grease as an unusual substitute. the best plant based substitutes are margarine, vegan butter, and coconut oil. mac and cheese is everyone’s favorite comfort food, so it’s disappointing to run out of butter or need an.